Hello friends! I hope everyone is doing well. I haven't had a chance to post lately - life has been busy and Charlotte has had a lot of homework over the past few weeks it seems. This week appears to be a bit lighter in that department, thank goodness!
Spring is just around the corner and so is Charlotte's 10th birthday! So hard to believe my baby girl is turning ten soon. We are going to NYC for a long weekend to celebrate her birthday and we are so excited! I know it's going to be a very fun time for her. We have an afternoon tea planned, a visit to the American Girl Doll store, of course, and lots of touring around the city. So looking forward to it!
I recently ordered the new Oven to Table cookbook and I am absolutely loving it. I've made Fudgy Raspberry Brownies (twice), Oven - Baked Balsamic Beef and Vegetable Stew, and I just made the Faux Sourdough bread this morning and it looks and smells amazing. It will pair perfectly with spaghetti and meatballs tonight. It's quickly becoming one of my favorite cookbooks - so many easy weeknight dinners here. I hope you check it out soon!